Burger Boy

Burger Boy stands up for the often overlooked burger in the street food world, yes it’s there but usually overlooked as being simple, I use grade A UK beef, a mix of short rib and bone marrow, which gives a unique and exceedingly juicy burger. Starting on the streets of Soho and inspired by my travels and training in the BBQ pits of Texas, I try to add that extra zing to every burger.

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